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Bistro menu pranzo – piatti – nuovi

SELECTION OF OYSTERS OF THE DAY

With green tabasco, citronette and lemon

PRICE: € 4,50 cad.

Allergens: Crustaceans

CANTABRIC ANCHOVIES

With flavored butter, croutons and fresh salad

PRICE: € 11,00

Allergens: gluten

GABRIELE'S COLD CUTS FROM PARMA

Selection of Parma cold cuts with home-made pickled vegetables

PRICE: € 18,00

Allergens: Celery

GREAT MIXED CUTTING BOARD

Selection of cold cuts and cheeses with home-made jams, mustards and made pickled
vegetables (recommended for 2 people)

 

PRICE: € 28,00

Allergens: Milk, sulphites, celery, mustard

ROMEO TAPAS

Selections of 10 different tapas

PRICE: € 22,00

Allergens: please ask to the staff

PINSA LOVE

handcrafted Roman pinsa with Parma ham, buffalo stracciatella and Genoese pesto

PRICE: € 12,00

TACOS TRIO

Three different crispy tortilla tacos with beef stew, amberjack ceviche, rice and beans with our guacamole.

PRICE: € 14,00

Allergens: fish.

STUFFED ANCHOVIES

Anchovies stuffed with creamed cod with caramelized red onion and mayonnaise, on a bed of mixed salad

PRICE: € 12,00

Allergens: gluten, dairy products, eggs, fish.

CEASER SALAD

Fresh salad with croutons, parmesan flakes, caesar sauce and chicken.

PRICE: € 13,00

Allergeni: gluten, dairy products, eggs

GYOZA TERIYAKI

Gyoza stuffed with pork, cabbage and chives. Sauteed with Teriyaki sauce and fresh spring onion.

PRICE: € 14,00

Allergens: celery, soy, gluten

JAPANESE UDON

Japanese udon sautéed with crunchy vegetables, bean sprouts, chicken, octopus and toasted black sesame.

PRICE: € 15,00

Allergens: gluten, shellfish, celery, sesame and soy.

VENERE RICE

with smoked salmon, crunchy vegetables, bean sprouts and teriaky sauce

PRICE: € 14,00

Allergens: soy, fish

ROMEO'S RAVIOLI

Ravioli stuffed with cheese and pepper cream with scampi tartare and smoked datterini cherry tomatoes pearls.

PRICE: € 16,00

Allergens: gluten, dairy products, shellfish.

BEEF TARTARE

Seasoned Fassona tartare accompanied by flaked parmesan.

PREZZO: € 18,00

Allergeni: nothing.

ENTRECOTE ROMEO

Seared beef entrecôte with Trevigiano radicchio salad, cherry tomatoes, parmesan flakes and balsamic vinegar glaze.

PRICE: € 24,00

Allergeni: dairy products.

AMBERJACK FILLET

Amberjack fillet wint purple carrots cream, parale foam and gazpacho.

PRICE: € 22,00

Allergeni: fish and gluten.

OCTOPUS TENTACLE

Plancha-style octopus tentacle with smoked celeriac puree and crunchy chorizo ​​chips.

PRICE: € 18,00

Allergeni: shellfish, celery, gluten.

CHEVICHE AMBERJACK

Cheviche Amberjack with leche the Tigre, mais cancha and crunchy fennel.

PRICE: € 18,00

Allergeni: fish , celery and chili.

TARTARE BURGHER

Soft focaccia with fassona tartar, ancient honey mustard, parmesan flakes and fried capers.

PRICE: € 16,00

Allergeni: glutine, lattosio.

HAMBURGER

Fassona beef burger with cocoa-scented bread, caramelized onion cream, crispy bacon, melted cheese, salad and oxheart cherry tomatoes. They accompany battered courgette flowers!

PRICE: € 15,00

Allergens: dairy products, gluten.

CLUB SANDWICH

Chicken, bacon, omelette, salad, tomato, cocktail sauce, cheddar.

PRICE: € 14,00

Allergens: Gluten, milk, eggs

ROMEO'S BIG TOAST

With ham, Fontina cheese and Romeo sauce

PRICE: € 8,00

Allergens: Gluten, milk and derivates

BAKED POTATOES

MIXED VEGETABLES

I nostri dessert

TIRAMISU' DELLA CASA

With Mascarpone cream and cocoa powder

PRICE: € 7,00

Allergens: milk,  gluten, eggs

ITALIAN SBRISOLONA

Sbrisolona served with grappa zabaglione cream.

PRICE: € 7,00

Allergens: Gluten, nuts, eggs, dairy products and chilli.

CHOCOLATE PUDDING

Cake filled with rum chocolate and salted mango.

PRICE: € 7,00

Allergens: milk, red fruit, gluten.